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| The land of Publix...the produce department, meat, bakery, seafood and more |
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| Sporting a hairnet for our behind the scenes field trip |
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| Icing tasting at the bakery was the favorite for many (young and old) along with... |
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| a special stop in the seafood department to check out Mr. Lobster and friends. |
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| As soon as we got home we practiced techniques we saw in the bakery, on our fresh baked bread. |
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| Quality control tasting before moving onto the jelly |
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| A pro |
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| Next up this past week- practicing being an explorer. Also- pretend you don't see the disaster zone in the background.) |
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| Continuing on, Mardi Gras in Aiken with the Krewe of Colquitt |
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| Andy accommodating specific requests for where they want their slice of King Cake to be cut from |
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| And finally this week- LDC got her very first flowers from this sweet little boy... |
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| 28 months |
